This week at Ian Chatfield, our Lamb Burgers are taking centre stage, and it's easy to see why. Crafted from premium lamb and seasoned to perfection, these burgers offer a delectable twist on the classic beef patty. Whether you're planning a family barbecue or a cosy indoor meal, our lamb burgers promise to elevate your dining experience.
07/04/2025 - Read More...
Ian Chatfield's Cumberland Sausages have recently captured the attention of food enthusiasts across social media platforms. Renowned for their rich flavour and traditional seasoning, these free-range pork sausages offer a delightful blend of pepper and mild spices.
30/03/2025 - Read More...
In a world where culinary craftsmanship meets modern convenience, Ian Chatfield’s Half-Shoulder of Lamb has emerged as a standout sensation, captivating food enthusiasts and social media influencers alike. This premium cut is not just a testament to traditional butchery skills— it’s quickly becoming the go-to choice for home chefs seeking rich flavour and tender, succulent meat.
24/03/2025 - Read More...
Food lovers are raving about the Stuffed Chicken Supreme from Ian Chatfield, and it’s easy to see why! This handcrafted dish combines succulent chicken breast with a rich, flavourful stuffing, making it a perfect choice for an effortless gourmet meal at home.
17/03/2025 - Read More...
Mother’s Day is fast approaching, and food lovers across social media are buzzing about the perfect way to celebrate– with a showstopping roast. The latest trending dish? Ian Chatfield’s Whole Leg of Lamb, a premium-quality cut that’s taking centre stage on dinner tables everywhere.
10/03/2025 - Read More...
At Ian Chatfield, we take immense pride in offering top-quality meat products, and our bacon stands as a testament to our commitment to excellence. Sourced from trusted local farms, our bacon is celebrated for its rich flavour, tender texture, and versatility in various dishes.
03/03/2025 - Read More...
This week, our premium Sirloin Steak is making waves on social media, and for good reason! Known for its perfect balance of tenderness and rich flavour, this locally sourced cut is the ultimate indulgence for steak lovers.
24/02/2025 - Read More...
Are you ready to roll up your sleeves and join a dynamic team where passion meets pastry?
10/01/2025 - Read More...
21/09/2024 - Read More...
UPF (ultra-processed foods) make-up an incredible 60-80% of food eaten in this country!
01/03/2024 - Read More...
Our commitment to the art of meat preparation and our expertise in handling free-range and grass-fed produce shine through in every order.
30/01/2024 - Read More...
Consider the following tips to ensure you select the best ingredients for your special occasion.
23/01/2024 - Read More...
