We’re all about meat. But not just any meat …
Discover the rich, melt-in-the-mouth flavor of our premium oxtail, sourced from grass-fed UK cattle. This cut is perfect for slow-cooked stews, hearty soups, and flavorful broths. With its high collagen content, oxtail transforms into a tender, gelatinous dish when braised or simmered. Ideal for classic recipes like Jamaican oxtail stew or Italian ragu, it offers a unique, comforting dining experience.
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